Casino clam bar davis park

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Whole chilled lobster, 4 Blue Point oysters, 4 little neck clams, 4 colossal shrimp, lump crab meat, smoked salmon with truffle capers, pickled red onions, cocktail sauce, white balsamic mignonette sauceĬhopped hearts of romaine, creamy caesar dressing, shaved pecorino cheese, homemade garlic croutons Udon noodles, snow peas, onions, shredded carrots, mushrooms, cabbage, sweet peppers, sesame ginger sauceīabv Peruvian potatoes, cherrv tomatoes, red onions, vellon tomato puree, chorizo bits, white balsamic glazeīutter warm lobster meat, sweet and sour yogurt slaw, chipotle creme Trache, mango, pineapple, cilantro, micro greens Seafood Bar

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Tostones (green plantains), tomato, fresh corn, avocado salsaĬreamy gorgonzola and brie sauce, roasted garlic, sweet onions, arugula, fig balsamic glaze Copped clams with blue Claw crabmeat, tarragon garlic butter

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